Menu
Menu
Menu
Menu
dinner
our dishes
Discover the dishes from our kitchen for the 2026 season
STARTERS
- Cod croquettes, tartar sauce (5 pcs.) 16
- Fried "chipirones", lime mayonnaise, maldon salt 18
- Mussels "alla tarantina", tomato, garlic, chilli pepper, "pan cristal" bread 20
- Bluefin tuna tartare, courgette, cucumber, basil, ponzu emulsion 28
- Grilled octopus, herbed potatoes, taggiasca olives, paprika oil 23
- Sea bass ceviche, leche de tigre, toasted corn, sweet potato, coriander, chilli pepper 25
- Egg 64ª, truffled mashed potato, parmesan cream, crispy flatbread 17
- Wagyu carpaccio, mustard mayonnaise, pamesan crumble 24
- Courgette julienne, tomato emulsion, manchego cheese, flaked almond 18
- "Pan cristal" bread with tomato 6
- Bread with alioli 6
PASTA
All our pasta is fresh and homemade
- Raviolis with ricotta, smoked aubergine, tomato concassé, ricotta salata 23
- Spaghetti with clams, garlic, parsley 25
- Linguine with red prawn tartare, scampi reduction, chilli pepper, basil 29
- Paccheri "alla pescatora": cuttlefish, prawns, mussels, squid, tomato, fresh herbs 25
- Green tagliatelle, beef and Iberian pork ragú sauce 20
MAINS
- Grilled squid, peas, squid ink 24
- Salt cod loin, house pil pil sauce, chilli pepper, fresh sprouts 27
- Grilled sardines, parsley, lemon 22
- Fresh fish of the day, ligurian-style flavours 76-80/kg
- Roasted cauliflower, almond & cauliflower sauce, goat cheese, soy sprouts 20
- Argentinian Ribeye (250g), romesco sauce, fresh herbs 30
- Grilled "secreto ibérico" pork, celeriac, oyster sauce 27
SIDE DISHES
- Green salad, cashews, parmesan, lime dressing 7
- Grilled artichoke, alioli sauce, maldon salt 7
- Roasted baby potatoes, rosemary, maldon salt 8
- "Cacio e pepe" french fries, manchego cheese, black pepper 8
- Grilled beetroot, greek yogurt, fresh herbs 7
- Sautéed carrots, carrot and soy sauce, sesame seeds 7
DESSERTS
- Our tiramisú 9
- Crema catalana, fresh raspberries, caramelised brown sugar 9
- Ricotta cheese mousse, almond biscuit, fresh figs, salted caramel 9 
- Vanilla ice cream, Fabbri amarena cherries, vanilla crumble 9 
- Chocolate ice cream, chocolate brownie, toasted hazelnuts, maldon salt 10 
SWEET WINE
- LLIRI Formentera (grenache blanc, viognier, malvasia, muscat) 8 
- KABIR moscato di Pantelleria Sicily (zibibbo) 7 
APERITIVO
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www.cafedellagoformentera.es
t. +34 971 32 31 87
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